OUR STORY

We started the Sugar Wagon with a passion to offer a unique dessert to North Texas. We thought about what we wanted to serve and how we wanted to serve it. Delicious southern desserts have always been something we loved. Putting a twist on a classic seemed like an interesting idea.

After a lot of research, trial and error, and taste-testing, we decided on handcrafted ice cream pressed in a sweet bun made from scratch. Come to find out… it’s a match made in heaven.

THE ICE CREAM

Our ice cream is locally-sourced from Henry’s Homemade Ice Cream. We offer traditional flavors like vanilla and chocolate, but also have some unique flavors like wedding cake, cinnamon, and maple.

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THE TOPPINGS

All our toppings complement the ice cream flavors we serve. Each topping has a crunch to add a more complex texture to every bite. We have a wide variety of toppings to choose from.

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THE SUGAR BUN

We worked with our favorite bakery, The Flour Shop Bakery in Flower Mound, TX, to come up with the perfect sweet bun. Our Sugar Bun is baked but has the texture and taste of a delicious donut. Each bun is topped with a sprinkle of powdered sugar for that extra touch of sweetness.

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THE WAGON

Just like everything else we do at Sugar Wagon, our wagon was handcrafted. The wagon was custom-built specifically to our needs. Modeled after a vintage-style caravan, the Sugar Wagon stands out just as much as our desserts do.

BRING THE WAGON OUT TO YOUR EVENT